![]() Stir really well until it comes together like a chutney. To thaw, remove the required amount in a bowl and keep it on the counter or refrigerator until defrosted.Once frozen transfer them into the freezer-safe ziplock bag and store them in the freezer. Freeze them in ice cube trays or silicone molds. In the freezer, it stays good for up to 3 months. ![]() You may notice a slight discoloration on the surface and that is normal.
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